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About Chi-Guyz
Bold Flavor. Heartfelt Service. Chicago Roots with Texas Flair.

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Crafted with passion, precision, and purpose. The founder, Award-Winning Chef Edwardo Bey, of Chi-Guyz blends 30 years of culinary excellence with a deep commitment to community, hospitality, and mentorship.
Born and raised in Chicago and now proudly serving Texas, Chef Bey brings the soul of the city and the warmth of Southern hospitality to every plate. Whether you're feeding a family, celebrating with friends, or hosting a private event, Chi-Guyz delivers unforgettable food experiences rooted in love, culture, and quality.

Our Mission
To nourish the body, uplift the spirit, and serve the community through exceptional food, personalized service, and mentorship.

What We Offer
🍽️ Meal Prep – Healthy, flavorful, ready-to-enjoy meals tailored to your lifestyle
🎉 Catering – Full-service catering for events, celebrations, and corporate functions
👨🏾‍🍳 Personal Chef – Custom, in-home dining experiences for any occasion

Why Choose Chi-Guyz?
✅ 30+ years of culinary and hospitality experience
✅ Led by an award-winning chef with deep community roots
✅ Personalized, soulful, and service-driven approach
✅ Passionate about mentoring and giving back

Ready to taste the difference? Let Chi-Guyz bring the flavor, heart, and hospitality to your table.

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